Honeyed Milk

“This may be served hot or cold. In either case, for each cup of milk stir one teaspoon honey smooth in one-half tablespoon hot water; combine and serve.”

This was tasty both cold and hot but the honey flavor was more noticeable when the beverage was cold. Children would love it but honey isn’t recommended for very young children (less than one year old) due to the risk of infant botulism. Any older kiddos (or adults) would likely enjoy it.

Reference: Bailey Allen, Ida. Double-Quick Cooking for Part-Time Homemakers. New York: M. Barrows and Company, 1943, pp. 48, 52, 54, 87, 121, 157, 166-167, 221.