Banana & Strawberry Punch

Hull and dice 1½ cups strawberries. Mix with 1½ cups sugar. Allow to macerate until juice is released from berries.

Crush 2 large bananas. Add the juice from 1 orange and the macerated strawberries.

Rub all ingredients through a sieve; then, pour 2/3 cup lemon juice and 4 cups cold water through sieve.

Mix thoroughly and serve in glasses garnished with 1 whole strawberry and 1 thin orange slice.

Bradley, Alice. The Alice Bradley Menu Cook Book: April-May-June. New York: The Macmillan Company, 1937.

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